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Saccharin Sodium
Product Detailed
Related Categories:Food Additives
Saccharin Sodium
Items | Specification |
Identification | Complies with BP98 |
Characteristics | White crystals or a white crystalline powder |
Melting point of isolated saccharin | 226-230 |
Appearance of solution | The solution is clear and colourless |
Acidity or alkalinity | 4.5-5.5ml |
Heavy metals | ≤20ppm |
o- and p-Toluenesulphonamides | ≤10ppm |
Water | Not more than 15.0% w/w |
Assay | 99-101% |
Mesh size | 20-40 |